Meat-Tech, processing & packaging show from 17 to 20 May 2021

It is a fair in person that promises to be the grand return of the event dedicated to processing and packaging solutions for meat, cold cuts, and ready meals industries, which will take place at Fiera Milano from 17 to 20 May 2021. The co-location with TuttoFOOD in May 2021 consolidates the image of a fair that combines supply chains, creates relationships, intercepts different audiences by offering a comprehensive overview of the market. The event scheduled in 2021 for the sector, Meat-Tech, according to the organizers, will take place following the strictest anti-Covid security protocols established by Fiera Milano as a guarantee to exhibitors and visitors, as already experienced with trade shows held in the second half of 2020. Supply chain, food safety, and sustainability are only some of the trend topics in Meat-Tech, chosen to provide the production chains at the show elements and applications capable of combining innovation, production efficiency, and technology transfer logics for the products of today and tomorrow. In a challenging year like the current one, there are many elements…

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