Tetra Pak introduces low energy processing line for juice, nectar & still drinks

The process uses a combination of pasteurization, filtration, and UV technology

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Tetra Pak
Tetra Pak introduces first-of-its-kind low energy processing line for juice, nectar and still drinks. The process treats beverages in two separate streams using a combination of pasteurization, filtration, and UV technology. Photo – Tetra Pak

Tetra Pak has launched a new, first-of-its-kind low energy processing line for juice, nectar, and still drinks (JNSD) to take beverage processing to a new level of efficiency. The company uses a combination of pasteurization, filtration, and UV Light technology to treat beverages in two separate streams. These are aseptically…

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